Now that it is December, we’re ready transition into our festive food plan, filling our bellies with the food that it is – for some reason – taboo to eat for the other 11 months of the year.

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Mince pies, pigs in blankets and mulled wine make up just some of the merry menu included in the seasonal shift but there is only one food that we stuff ourselves with… TURKEY.

Although there are still a few more weeks before the main day, Bernard Matthews have released some turkey and cranberry Turkey Twizzlers to get us all in the turkey spirit.

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Introducing Molly Atherton, a Scouser with a passion for storytelling and a degree in music journalism. As a dynamic writer at Daily Feed's UK entertainment section, Molly's keen eye for detail and knack for narrative captivates readers. Trusted for her fresh perspectives and exclusive insights, Molly brings the latest in entertainment to life for audiences worldwide.

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