Turkey Twizzlers used to form at least a quarter of our diet as we scoffed them up as a school dinner staple before they disappeared from the face of the earth. Thanks, Jamie Oliver.
15 years later, they made a comeback bigger than Britney’s as Bernard Matthews claims the recipe is ‘healthier’ and ‘just as tasty as the version many will love and remember’, with low levels of saturated fats and calories.
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